High protein, ready-to-eat cookie dough

All macros are tested and verified by NP Analytical Laboratories. Without toppings, each flavor has only 0.6g sugar.

Calories: 131, Carbohydrates: 6.31, Fats: 1.99, Protein: 21.9

Calories: 191, Carbohydrates: 13.3, Fats: 5.9, Protein: 22.9

Calories: 189, Carbohydrates: 14.2, Fats: 5.6, Protein: 19.25

Calories: 164, Carbohydrates: 11.7, Fats: 5.15, Protein: 18.75

Calories: 231, Carbohydrates: 17.3, Fats: 7.4, Protein: 23.4

Calories: 184, Carbohydrates: 14.3, Fats: 4.2, Protein: 22.2

Calories: 186, Carbohydrates: 15.8, Fats: 3.9, Protein: 21.9

Calories: 181, Carbohydrates: 11.81, Fats: 4.99, Protein: 23.3

Calories: 181, Carbohydrates: 12.81, Fats: 3.99, Protein: 22.9

Calories: 181, Carbohydrates: 14.3, Fats: 3.9, Protein: 22.4

Calories: 201, Carbohydrates: 14.3, Fats: 6.5, Protein: 23.9

Calories: 182, Carbohydrates: 7.8, Fats: 16.6, Protein: 11.8, Sugars: 12.5

Calories: 163, Carbohydrates: 14.4, Fats: 3.2, Protein: 19.4

Calories: 263, Carbohydrates: 8.8, Fats: 16.5, Protein: 26.4

For cookie dough shakes, add 1 cup milk and 1 cup ice to 6 oz. cookie dough and blend.

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